La Parrilla's Story
Who We Are
At La Parrilla Mexican Restaurant, our mission is to deliver authentic Mexican cuisine in a friendly, inviting setting. Founded in 1994, we've grown to 23 locations in Alabama, Georgia, and South Carolina, always focusing on quality, service, and community. We believe in the power of good food to bring people together, which is why our restaurant feels like home to everyone who walks through our doors.
Our menu at La Parrilla showcases a delightful array of traditional Mexican dishes that cater to every palate. Indulge in our flavorful Tacos al Pastor, savor the rich Chicken Mole, or try our house specialty, the Fajitas, served sizzling with all the fixings.
