Dinner

Large cheese dip with grilled steak, chicken and shrimp. Served with pico de gallo on the side. Choice of corn or flour tortillas.
cal.930/1020

Sweet plantains served with cheese dip.
cal.190

Small cal.270
Large cal.540

cal.360

Small cal.340
Large cal.690

Slow-braised pork belly paired with guacamole and finished with pickled red onions.
cal.1410

Corn with mayonnaise, lime juice, cotija cheese, bacon, and chili powder.
cal.1210

Three sopes with refried beans, pork in red sauce, shredded chicken and chorizo in green sauce, topped with lettuce, tomatoes, Mexican sour cream, cotija cheese, and avocado.
cal.1030

A bed of tortilla chips, topped with cheese dip and pickled jalapeños.
Cheese cal.780
Mexi-beans cal.850
Shredded chicken cal.540
Ground beef cal.750

A bed of tortilla chips, topped with cheese dip and pickled jalapeños.
Cheese cal.1160
Mexi-beans cal.1180
Shredded chicken cal.810
Ground beef cal.1110

A bed of tortilla chips, topped with beans, seasoned shredded chicken or ground beef, lettuce, diced tomatoes, cheese dip and Mexican sour cream.
Small cal.960/1080
Large cal.1360/1490

Served on a bed of crispy tortilla chips, peppers and onions. Topped with lettuce, cheese dip, sour cream, guacamole and diced tomatoes.
Grilled chicken cal.1570
Steak cal.1590
Shrimp cal.1360
Texas cal.1630

Three pork enchiladas (seasoned with pico de gallo and salsa ranchera), smothered with cheese dip. Served with Mexican rice, Mexi-beans, sour cream, guacamole and diced tomatoes.
cal.1790

Three shredded chicken enchiladas covered with salsa verde and white Mexican cheese. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes and Mexican sour cream.
cal.1480

Three enchiladas with stewed shrimp, tilapia and pico de gallo. Smothered in cheese dip and salsa ranchera. Served with Mexican rice, Mexi-beans and Mexican coleslaw.
cal.1390

A trio of corn tortillas featuring shredded chicken in green salsa, pork topped with cheese dip, and brisket topped with Salsa Ranchera, topped with cotija cheese.
cal.950

One ground beef, one seasoned shredded chicken and one Mexi-beans enchilada covered with lettuce, cheese, Mexican sour cream and diced tomatoes.
cal.1260

Grilled chicken breast, topped with cheese and our salsa ranchera. Served with Mexican rice, Mexi-beans, lettuce, sour cream and diced tomatoes.
cal.1300

Chicken breast lightly breaded and drizzled with our chipotle mayonnaise. Served with charro beans, Mexican rice and Mexican coleslaw.
cal.1420

Boneless chicken breast glazed with mango and ponzu sauce, served with white rice, black beans and plantains.
cal.870

Shredded pork (seasoned with pico de gallo and salsa ranchera), topped with cheese dip. Served with Mexican rice and Mexi-beans.
cal.1720

Seasoned shredded chicken or ground beef burrito covered with cheese dip. Served with Mexican rice and Mexi-beans.
cal.1340/1510

Grilled chicken or skirt steak, grilled onions and peppers, topped with salsa ranchera, melted cheese and avocado. Served with Mexican rice and charro beans.
Grilled chicken cal.1560
Steak cal.1590

Grilled chicken or skirt steak", rolled in a flour tortilla and covered with cheese dip. Served with Mexican rice and Mexi-beans.
Grilled chicken cal.1570
Steak cal.1580

Grilled chicken or steak, Mexican rice, charro beans and your choice of hot or mild salsa rolled in a large flour tortilla. Topped with guacamole, chipotle mayonnaise, diced red onions and cilantro.
Grilled chicken cal.1680
Steak cal.1690

Seasoned shredded chicken or ground beef burrito, topped with lettuce, cheese, sour cream and diced tomatoes.
cal.430/600

Shredded brisket (seasoned with Pico de Gallo and Salsa Ranchera), plantains, black beans,white rice, rolled in a large flour tortilla, Topped with guacamole, pico de gallo, chipotle mayonnaise, cilantro and diced red onions.
cal. 1470

Grilled shrimp, tilapia, and pico de gallo. Smothered with our homemade salsa ranchera and cheese dip. Served with Mexican rice and Mexi-beans.
cal.1290

Grilled tilapia and shrimp, cooked with pico de gallo, and smothered in cheese dip. Served with grilled asparagus, and Mexican coleslaw.
cal.1010

Pan-seared in garlic butter, cooked with pico de gallo and covered with cheese dip. Served with grilled asparagus, chipotle mashed potatoes and Mexican coleslaw.
cal.980

Salmon fillet, grilled to order. Served with chipotle mashed potatoes, grilled asparagus and homemade mango sauce.
cal.820

Crispy rolled flour tortilla filled with seasoned shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera), topped with cheese dip. Served with Mexican rice, Mexi-beans, lettuce, diced tomatoes, guacamoles, and sour cream.
cal.1600/1610

Three crispy corn tortillas filled with shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera). Served with Mexican rice, Mexi-beans, lettuce, Pico de Gallo, guacamole, cotija cheese, and Mexican sour cream.
cal.1470/1590

Three crispy corn tortillas filled with shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera). Covered with cheese dip and salsa verde, lettuce, pico de gallo, cotija cheese, and Mexican sour cream.
cal.760/780

Braised marinated pork, served with Mexican rice, charro beans and salsa verde. Choice of warm corn or flour tortillas.
cal.1910/2000

Lightly breaded poblano pepper stuffed with white mexican cheese and your choice of shredded chicken, tasty brisket or cheese only. Covered with salsa ranchera. Served with mexican rice, mexi-beans, lettuce, pico de gallo, guacamole and Mexican sour cream.
cal.1610-2190

Crispy rolled flour tortilla filled with Mexi-beans, seasoned shredded chicken or brisket (seasoned with pico de gallo and salsa ranchera), topped with cheese dip. Served with lettuce, diced tomatoes, guacamole and Mexican sour cream.
cal.1380/1400

Choice of rice with grilled peppers and onions. Topped with cheese dip, sour cream and guacamole.
Chicken cal.1310
Shrimp cal.1110
Steak cal.1420
Texas cal.1380

Sizzling hot, grilled skirt steak* (marinated in our La Parrilla recipe), chicken or shrimp, on a bed of bell peppers and onions. Served with Mexican rice, Mexi-beans, lettuce, pico de gallo, guacamole, and Mexican sour cream. Choice of warm flour or corn tortillas.
Chicken cal.1710
Steak cal.1790
Shrimp cal.1500
Texas cal.1750

Grilled spinach, onions, peppers and mushrooms, rolled inside a flour tortilla, covered with salsa ranchera. Topped with sour cream, lettuce, cheese and diced tomatoes.
cal.650

Grilled tomatoes, spinach, roasted corn and mushrooms presented steaming hot on a bed of bell peppers and onions. Served with white rice, black-beans, lettuce, pico de gallo, guacamole and sour cream. Choice of flour or corn tortillas on the side.
cal.1230

One cheese enchilada, black bean burrito, and white rice.
cal.530/580

Two black bean enchiladas, white rice, and guacamole salad.
cal.530/580

Spinach, onions, peppers and mushrooms. Served with spring mix, Pico de Gallo, guacamole, Mexican sour cream and a kick of Tajín.
cal.620

Mexican burger* served with lettuce, avocado, tomato, jalapeños, bacon and yellow American cheese. Served with seasoned potato fries.
cal.1320

Crispy flour tortilla sliced and topped with Mexi-beans, melted cheese, pico de gallo and jalapeños.
Shredded chicken cal.1750
Ground Beef cal.2010
Grilled chicken cal.1837
Steak cal.1840
Pork cal.2100

6 pieces of lightly breaded chicken breast. Served with seasoned fries and a side of honey mustard.
cal. 790

Mexican style, grilled or lightly breaded chicken breast served with lettuce, avocado, tomato, jalapeños, bacon and yellow American cheese. Served with seasonal potato fries.
cal.1050/1240

Grilled or lightly breaded chicken, romaine lettuce, bacon, avocado, shredded cheese and chipotle mayonnaise. All wrapped in a warm flour tortilla.
cal.1020/1090

10 chicken wings tossed in your choice of hot, medium or mild sauce. Served with celery, carrots and your choice of dressing.
cal.1290

A Mexican sandwich filled with grilled or breaded chicken, pork or ribeye steak, chipotle mayonnaise, refried beans, lettuce, tomato, avocado, cilantro and jalapeños. Served with seasoned fries.
Chicken cal.1070
Pork cal.1060
Steak cal.1120

Passion fruit, blackberry, guava, mango, piña colada, strawberry, peach and coconut

Unsweet and sweet

Assorted flavors

Regular and decaf

cal.860

One of Mexico's sweetest traditions. Milk custard heavenly covered in caramel, topped with cinnamon and whipped cream. Garnished with a cherry and mint leaf.
cal.620

cal.860